How much will we spend dining out in Paris and London... A year ago...Link to photos with step by step instructions for making a gluten free, low carb bread free sandwich...
Midday clouds create a pretty sky. |
From July 31st, our departure date until arriving in Maui when we'll make our way to a grocery store, it will be no less than 77 days without cooking a single meal. This is even longer than the 75 days we spent in Morocco when we either dined out or dined at home with lovely Madame Zahra making our meals.
Clouds rolling in at the end of the day. |
As a result, currently, we're making some of our favorite meals, knowing full well, it will be a long time until we can do so again. Each time we move to a new location, its at this point before departure that we take stock of all the remaining food stuffs, making our meals utilizing everything we have on hand.
Some flowers continue to bloom over the summer months. |
7/23 Taco salad (no shell), side of roasted vegetables
7/24 Pork chops with sautéed mushrooms, side of roasted vegetables, steamed green beans, small side of tuna salad on a bed of lettuce, green salad
7/25 Same as above in order to finish off pork chops in freezer
7/26 Filet mignon with sautéed mushrooms and onions, steamed green beans, side of roasted vegetables, side of coleslaw
7/27 Italian meatballs in sugar free pasta sauce, topped with mozzarella and Parmesan cheese, side of green beans (only veggie Tom will eat), side of roasted vegetables, side salad
7/28 Portuguese sausage omelet (using remaining fresh eggs) with onions, mushrooms and leftover cheeses, side salad using all leftover vegetables
7/29 Dine out
7/30 Dine out
7/31 Fly from Madeira to Paris, leaving in the morning
These low clouds have wafted in over the last few days. |
While in Madeira, we've dined out only a total of five times, mainly due to the cost. As we booked more and more vacation rentals far into the future, all requiring deposits (some as much as 50% of the rent) and, with our upcoming "Family Vacation" in Hawaii in December and, with the necessity of dining out over the upcoming 77 days, we decided to tighten our belts.
As a result of our frugality, we'll have saved over US $1200, EU $891, on the food budget for our 75 days in Madeira. This savings will offset some of the high cost of dining out in Paris for the 16 days we'll be living in a hotel. We budgeted US $1600, EU $1188 for those meals a relatively small amount for Paris.
Tom is always spotting interesting cloud formations. In this case at dusk, he spotted a seahorse in these clouds. Do you see it? |
By splitting the above budgetary savings in Madeira of US $1200, EU $891 between the two cities over 31 days we're left with a total of US $138.71, EU $103 per day.
Ominous looking cloud at dusk from our veranda. |
Gladiolas growing in a pot on our veranda. |
A dog looking down at us as we stood on the road. |
There are plenty of other aspects of travel one can worry about, if they so choose.
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Photo from one year ago today, July 23, 2013:
One year ago to the date we shared the making of our bread-free gluten free, low carb sandwich including step-by-step instructions with photos. For the remaining details, please click here. |